Speculoos is made from caramelised gingerbread cookie and originally was created to celebrate Saint Nicholas’ day in Belgium. This Monin Speculoos Syrup has a delicious biscuit taste with strong cinnamon notes.
Create luxurious coffees, desserts and smoothies with Monin White Chocolate Sauce. Preferred by professionals this gourmet sauce is ideal for commercial use in cafés, restaurant, bars or for use at home.
Drizzle on desserts, decorate milkshakes or mix with your hot Mocha! This Monin Chocolate Hazelnut Sauce adds a balanced taste of cocao and slightly roasted hazelnut to all of your drinks and desserts.